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Any cookbooks (or cooking/recipe websites) that any of our awesome cooks use will be posted on here. We’ll provide you with links directly to (or wherever the book is sold) so you too can start cooking wonderful meals from their papery depths.

Laura’s Bookshelf:

Karen’s Bookshelf:

Alicia’s Bookshelf:

Abby’s Bookshelf:

Jennifer’s Bookshelf:

Rachael’s Bookshelf:
Master the Art of French Cooking by Julia Child with Louisette bertholle & Simone Beck
Simply in Season by Marybeth Lind and Cathleen Hockman-Wert
Extending the Table by Joetta Handrich Schlaback
The Complete Asian Cookbook by Charmine Solomon

Food and Wine Magazine

Erin’s Bookshelf:
The Vegetarian Times website!

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